Search results for " Agricultural Engineering"
showing 10 items of 10 documents
Discrimination of common defects in loquat fruit cv. ‘Algerie’ using hyperspectral imaging and machine learning techniques
2021
Abstract Loquat (Eriobotrya japonica L.) is an important fruit for the economy of some regions of Spain that is very susceptible to mechanical damage and physiological disorders. These problems depreciate its value and prevent it from being exported. Visible (VIS) and near infrared (NIR) hyperspectral imaging was used to discriminate between external and internal common defects of loquat cv. ‘Algerie’. Two classifiers, random forest (RF) and extreme gradient boost (XGBoost), and different spectral pre-processing techniques were evaluated in terms of their capacity to distinguish between sound and defective features according to three approaches. In the first approach the fruit pixels were c…
Detection of Invisible Damages in ‘Rojo Brillante’ Persimmon Fruit at Different Stages Using Hyperspectral Imaging and Chemometrics
2021
[EN] The main cause of flesh browning in 'Rojo Brillante' persimmon fruit is mechanical damage caused during harvesting and packing. Innovation and research on nondestructive techniques to detect this phenomenon in the packing lines are necessary because this type of alteration is often only seen when the final consumer peels the fruit. In this work, we have studied the application of hyperspectral imaging in the range of 450-1040 nm to detect mechanical damage without any external symptoms. The fruit was damaged in a controlled manner. Later, images were acquired before and at 0, 1, 2 and 3 days after damage induction. First, the spectral data captured from the images were analysed through…
State of the Art on Degree Study Programs in Agricultural/Biosystems Engineering in EU
2021
The process of international harmonisation of the degree study programs in Agricultural/Biosystems Engineering (ABE) was started by Prof. Giuseppe Pellizzi during CIGR 1989 Conference and was continued by Prof. Pierluigi Febo in EU, within EurAgEng SIG RD12 - Education and Communication, and also within CIGR WG1 - Agricultural Engineering University Curricula Harmonization. Then, four thematic networks were effective: 1) USAEE-TN (University Studies of Agricultural Engineering in Europe - A Thematic Network), comprising 31 HEIs (Higher Education Institutions) from 27 countries, from 2002 to 2006; 2) Consortium POMSEBES (Policy Oriented Measures in Support of the Evolving Biosystems Engineer…
The transition from agricultural to Biosystems Engineering University Studies in Europe
2011
This paper describes the main result produced by the ERABEE (Education & Research in Biosystems Engineering in Europe) Thematic Network. The ERABEE Thematic Network was a follow-up of a previous Thematic Network called USAEE (University Studies of Agricultural Engineering in Europe) and both were co-financed by the European Community in the framework of the LLP Programme (Lifelong Learning Programme). The innovative and novel goal of the ERABEE Network was to promote the critical and inevitable transition from the traditional discipline of Agricultural Engineering to the emerging discipline of Biosystems Engineering, exploiting along this direction the outcomes accomplished by the the earli…
Application of deep convolutional neural networks for the detection of anthracnose in olives using VIS/NIR hyperspectral images
2021
Anthracnose is one of the primary diseases that affect olive production before and after harvest, causing severe damage and economic losses. The objective of this work is to detect this disease in the early stages, using hyperspectral images and advanced modelling techniques of Deep Learning (DL) and convolutional neural networks (CNN). The olives were artificially inoculated with the fungus. Hyperspectral images (450–1050 nm) of each olive were acquired until visual symptoms of the disease were observed, in some cases up to 9 days. The olives were classified into two classes: control, inoculated with water, and fungi composed of olives inoculated with the fungus. The ResNet101 architecture…
Application of near Infrared Spectroscopy to the Quality Control of Citrus Fruits and Mango
2016
NIR spectroscopy is a proved tool to measure the optical properties of the samples, which are related to their chemical and textural properties. This technology can be used for determining the internal and external quality of fruits. Accordingly, many studies have been reported for long time to assess the quality of different fresh fruits by using reflectance measurements acquired with visible-NIR spectroscopy. We have been working on the estimation of the quality of fruits using computer vision for more than twenty years, always focused on problems that affect the local industry. As the region of Valencia (Spain) is one of the main producers and exporters of citrus fruits worldwide, most o…
Application of deep convolutional neural networks for the detection of anthracnose in olives using VIS/NIR hyperspectral images
2021
Abstract Anthracnose is one of the primary diseases that affect olive production before and after harvest, causing severe damage and economic losses. The objective of this work is to detect this disease in the early stages, using hyperspectral images and advanced modelling techniques of Deep Learning (DL) and convolutional neural networks (CNN). The olives were artificially inoculated with the fungus. Hyperspectral images (450–1050 nm) of each olive were acquired until visual symptoms of the disease were observed, in some cases up to 9 days. The olives were classified into two classes: control, inoculated with water, and fungi composed of olives inoculated with the fungus. The ResNet101 arc…
Research activities in Italian university departments and institutes of Agricultural Engineering
2003
The most common topics of research activities in Italian University Departments and Institutes of Agricultural Engineering are Power & Machinery, Post harvest technology and Soil & Water. The sources of funding in Italy come both from the public and the private sector. Especially postgraduate students are involved in research. External research funding is the largest part. Efficiency, effectiveness and quality of the research are evaluated using various parameters like total number of projects, number of participants, papers published, innovations and/or prototypes developed, patents awarded, etc. The results of research activities are disseminated by means of publications, conferences, wor…
Harmonisation of Higher Education in Agricultural/Biosystems Engineering
2018
The international harmonisation of the Higher Education Area (HEA) in Agricultural/Biosystems Engineering (ABE), was started by Prof. Giuseppe Pellizzi during the CIGR 1989 Conference. This action was carried out in the EU by EurAgEng SIG RD12 - Education and Communication (Chairman Prof. Pierluigi Febo from 1994) and also elsewhere by CIGR WG1 - Agricultural Engineering University Curricula Harmonization (Chairman Prof. Pierluigi Febo from 1994 and Secretary Dr. Antonio Comparetti from 2007). The book and CD-ROM: “The University Structure and Curricula on Agricultural Engineering. An overview of 36 countries”, were presented by Prof. Pierluigi Febo during the AgEng 2000 Conference. Three t…
The employment situation of the graduates of the Italian Faculties of Agriculture
2010
No abstract